Army Navy Country Club provides a full array of versatile banquet, dining, and meeting room facilities incorporated into the exquisite architecture of the only LEED Silver Certified Country Club Clubhouse in Virginia and the mid-Atlantic.
ANCC offers the perfect venue for you to entertain your guests. Whether you’re relaxing on the Rooftop Terrace, hosting a meeting in the Arlington Room, or celebrating in the 5 Star Ballroom, Army Navy Country Club combines the Club’s historic grandeur and traditional elegance with its welcoming warmth and modern amenities.
The Club’s professional Catering department can help you plan everything from large wedding receptions to small business lunches or meetings, as well as business conferences or golf outing menus.
Our Front Desk Reception staff can help with calls for a taxi at the end of your event. Please allow at least 15 minutes for a taxi to arrive (and more time for Friday and Saturday evenings).
No, please do not ship any items to Army Navy Country Club for your events. We cannot guarantee that the items will arrive at the Club in time for your event. Army Navy Country Club is not responsible or liable for any items shipped to the Club or for any missing or damaged packages.
Yes! If you do need to have items stored at Army Navy Country Club for less than a 24-hour period for your event, please contact Rebecca Pipkins, Catering Manager, at 703-521-6800, ext. 1265, or via email at Rebecca.Pipkins@ancc.org to coordinate the drop off and storage of these items. The Club does not assume any responsibilities for items dropped off or left behind after your event without the expressed knowledge of the Club’s management.
It is up to the host’s discretion to allow cell phone usage in the banquet room during a private event. Cell phone use in any of the Club’s dining facilities is not permitted. Cell phones may be used in the Club’s main lobby and in the hallways.
Children are welcome at the Arlington Clubhouse. We recommend that parents provide small noiseless toys to entertain young patrons during private events.
Please let us know in advance if you have any need for booster seats or high chairs. These requests may be submitted up to three (3) days prior to your event.
Dress codes for private events are at the discretion of the event host, but the minimum standard is “casual attire.” Casual attire is defined as any attire other than crop tops, athletic tank tops, and flip-flops. Service uniforms are permitted. Uniform of the day is considered casual attire.
The general dress code at the Arlington Clubhouse is “business casual.” Business casual is defined as a shirt with a collar, slacks, and a coat for the men, and a blouse or sweater with slacks, skirt, or similar for the ladies. Denim that is free of rips, holes, or tears is permitted on the ground and first floors as well as in the Grille and 1924.
The address is 1700 Army Navy Drive, Arlington, Virginia 22202. Please verify that your event is at the Arlington Clubhouse and not at the Fairfax Clubhouse.
If you are using Google Maps or another GPS system, please use the Club’s alternate entrance at 2400 South 18th Street, Arlington, Virginia 22202. This entrance is accessed by Glebe Road, which is easier for many people to locate since it is easily accessible from Interstate 395 and Route 50.
On your event invitations, please be sure to specify Army Navy Country Club to avoid confusion with the Army Navy Club in downtown Washington, DC, or the Fort Myer Officers’ Club in Virginia.
Feel free to take advantage of the map and directions to the Arlington Clubhouse by clicking here. You may print out the directions and include them with your invitations so that your guests will arrive on time for your event.
Final headcount and meal breakdowns must be finalized within 5 business days of the event. If a headcount is not given at that time, you will be charged for the number on the guarantee. Headcounts not received in a timely fashion may result in oversights in set-up or food and beverage needs.
If you are offering meal choices, you must provide meal cards to distinguish which meal your guest ordered.
All event menus and details must be finalized at least two weeks prior to your event. Menus not finalized by this time will be at the discretion of the management team.
All vendors must use the loading dock located at the back left side of the Clubhouse.